Nectarine, Proscuitto & Avocado Sandwich
The nectarine, prosciutto, and avocado sandwich is a refreshing and healthy lunch option that perfectly balances sweet and savory flavors. With the juicy sweetness of ripe nectarines paired with the salty richness of prosciutto and creamy avocado, this sandwich delivers a delightful taste experience. Served on whole-grain bread, it not only provides essential nutrients but also offers a satisfying crunch. The healthy fats from the avocado combined with the protein from the prosciutto keep you full and energized throughout the afternoon, making it an ideal choice for a light yet nourishing meal.
Ingredients:
1/2 Avocado (mashed)
2 slices Gluten-Free Bread
1 Nectarine (pit removed, sliced)
2 ozs Prosciutto
Directions:
1. Spread the avocado evenly on each slice of bread. Layer the nectarine and prosciutto over top. Close the sandwich and enjoy!
Notes:
Leftovers
Best enjoyed immediately but can be refrigerated in an airtight container or food wrap for up to two days.
More Flavor
Toast the bread. Season with salt and pepper to taste.
Nutrition: (Amount per serving)
Calories 495
Cholesterol 39mg
Fat 27g
Sodium 1283mg
Carbs 48g
Vitamin A 618IU
Fiber 12g
Vitamin C 18mg
Sugar 17g
Calcium 51mg
Protein 21g
Iron 2mg
